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This Cinnamon Apple Mighty Muffin is moist and decadent but not overly sweet. We use hearty gluten-free oats, real pieces of apple and melty, sweet cinnamon morsels in every bite. This muffin contains 1/2 teaspoon of Cinnamon in every serving to help lower cholesterol. We’ve even added probiotics to support your digestive and immune health. Simply add water, microwave for about 35 seconds and you have a delicious meal or snack on the go.
Flapjacked Mighty Muffins:
- - Certified gluten-free, No artificial ingredients
- - 3x more protein* (20g per serving)
- - 30-40% less sugar* (8g per serving)
- - 40% less carbs* (19g net carbs per serving)
- - High fiber (5g per serving)
*Than the other protein muffin cups on the market.
Ingredients:
Gluten-Free Oat Flour, Whey Protein Isolate (Whey Protein Isolate [Milk], Soy Lecithin), Pea Protein, Cinnamon Flakes, (Sugar, Vegetable Oil (Palm,Palm Kernel) Cinnamon, Soy Lecithin) Apples, Cinnamon, Buttermilk, Butter (Butter (Cream, Salt), Dry Buttermilk), Baking Soda, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate, non-GMO Corn Starch), Xanthan Gum, Natural Flavor, Sea Salt, Stevia Extract, Probiotic (Skim Milk Powder, Bacillus coagulans GBI-30 6086).
Directions:
1. Remove sealed protective film.
2. Add 1/4 cup of cold water. It's best to use a measuring cup it.
3. Stir using fork until well blended. Make sure no powder gets left behind!
4. Microwave on high per cooking time based on your microwave wattage.
5. Enjoy! Adjust the time up or down a few seconds to find your sweet spot. Less time = gooey. More time = cakey.
