Details
The perfect treat for chocolate-lovers everywhere, these Chocolate Fudge Brownies are gently crisp on top and gorgeously gooey inside... total chocolate heaven! So grab your apron and mixing bowl and fire up your oven to 180°C (160°C for fan assisted ovens)/Gas Mark 4 - let's bake up a batch!
Ingredients:
Sugar, Wheat Flour, Fat Reduced Cocoa Powder (7%), Palm Fat, Salt, Modified Corn Starch, Raising Agents: Sodium Bicarbonate, Monocalcium Phosphate, Flavouring, Contains Wheat ingredients and may contain Milk, Egg and Soy ingredients.
Directions:
Only 3 steps to perfect brownies...
1. Mix the egg, water, oil and brownie mix together until well blended. (Mixture may be lumpy)
2. Spread the mixture evenly into the lightly-greased rectangular tin.
3. Bake in the centre of the oven for 20-25 minutes or until a rounded knife inserted 5cm (2") from edge of tin comes out almost clean. Allow to cool before cutting into slices and having a delicious slice yourself....mmm!