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A natural & organic soy-free option to traditional soy sauce with great flavor! Made from non-GMO, organic coconut tree nectar and sea salt (coconut trees in Indonesia and Bali). An excellent gourmet replacement for Tamari, Worcestershire & Soy Sauce. Great in Salads, Soups, Veggies, Rice and Beans, Casseroles, Potatoes, Tofu, Stir-fries, Meats, Poultry, Fish, Jerky, Tempeh, Marinades, Sauces, most foods, & delicious on Popcorn.
Ingredients:
Organic Coconut Blossom Nectar, Distilled Water, Organic Apple Cider Vinegar, and Sea Salt.
